Jan Ellis Pudding
1kg Malora Sponge Pudding Premix
20ml Bicarbonate of Soda
120ml Happy Family Apricot Jam
Place sponge cake mix in mixing bowl. Dissolve Bicarbonate of
Soda in the water and add to the sponge mix together with the
other ingredients and mix.
Bake according to instructions of the box.
375ml Butter / Margarine
500ml White Sugar
15ml Vanilla Essence
Bring all ingredients to the boil and simmer for 5 minutes.
Pour over the pudding.