Coffee Cake Pudding

1kg Imperial Chocolate Cake Mix 4 Eggs 400–500ml water 2 tins Caramel Cream Method: Mix Cake according to instructions on the box. Syrup 500ml sugar 60ml strong instant coffee 10ml margarine 400ml warm water Method: Dissolve coffee in warm water, bring to the boil...

Jan Ellis Pudding

1kg Malora Sponge Pudding Premix 500ml  Water 120ml  Oil 20ml    Bicarbonate of Soda 120ml  Happy Family Apricot Jam Method: Place sponge cake mix in mixing bowl.  Dissolve Bicarbonate of Soda in the water and add to the sponge mix together with the other ingredients...

Malva pudding

1kg  Malora Sponge Pudding Premix 500ml  Water 120ml Oil 20ml    Bicarbonate of Soda 120ml  Happy Family Apricot Jam Method: Place sponge mix in mixing bowl.  Dissolve Bicarbonate of Soda in water, add to sponge mix together with oil and jam. Bake according to...

Ginger Pudding with Butterscotch Sauce

1 kg Malora Sponge Pudding Premix 500ml  Water 120ml  Oil 30ml Chopped Graced Ginger (or replace with ginger spice to taste) 15ml    Fine Cinnamon Method: Mix sponge cake according to mixing instructions on box, add ginger and cinnamon.  Bake according to box...